Since 1988. Made with love. Pamela's Organic Cassava Flour can be used for Paleo, gluten-free and grain-free recipes. Our Cassava Flour is ground from dried cassava root (yuca). To add more delicate texture to baked goods, replace 1/4 cup or more of the flour called for in your favorite recipes with our Cassava Flour. This flour works well combined with our All-Purpose Flour Artisan Blend in muffins, cakes, and quick breads, or can be used on its own in many of our favorite recipes. Terracycle: visit terracycle.com to recycle this bag.