Edward & Sons Brown Rice Snaps, Tamari Seaweed
Edward & Sons™ Baked-Whole Grain Brown Rice Snaps® Tamari Seaweed. A family owned vegetarian company since 1978. No added oils. Low fat. Gluten free. Low sodium. Net Wt 3.5 oz (100 g). The Story of Baked Brown Rice Snaps®: In 1978 Edward & Sons introduced the world's first Baked Brown Rice Snaps. Oven baked instead of fried, they pioneered a new generation of healthy, whole grain and gluten-free snacking. The Brown Rice Snaps variety you hold in your hand was baked in Thailand from whole grain brown rice, which we clean and mill into a fine flour. We add wholesome seeds, seasonings or seaweed to make Brown Rice Snaps complete. Exceptionally crisp and delicious, Edward & Sons Baked Brown Rice Snaps are scrumptious straight from the package and elegant for entertaining. Serve Baked Brown Rice Snaps with your favorite dips or top with spreads to complement any event. Enjoy! Try more delicious Baked Brown Rice Snaps® varieties: Cheddar*. Vegetable*. Unsalted Plain*. Toasted Onion*. Black Sesame*. Onion Garlic. Tamari Sesame. Unsalted Sesame. *Made with organic ingredients. Non-GMO Project Verified. nongmoproject.org. Convenience without compromise®. Questions Email: firstname.lastname@example.org. Visit: www.edwardandsons.com. ©2017 Edward & Sons Trading Co., Inc.