Jovial Manicotti, Gluten Free
Brown rice pasta. 100% organic whole grain. Inherently good. Award-winning taste & texture. 44+ Years: Our pasta artisans have been crafting gluten free pasta since 1970. USDA organic. Certified gluten-free. This is real pasta. Authentic, artisan crafted, traditional pasta from Tuscany that is worry free in every way. Made in a dedicated facility free of gluten, milk, eggs, tree nuts, and peanuts, jovial pasta is made with only one wholesome ingredient: 100% organic whole grain rice grown exclusively in Italy. We work hard to make this pasta taste as great as the finest wheat pasta from Italy by utilizing bronze dies to press the shapes and slow drying at low temperatures. 100% Whole Grain: 57 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Make it a jovial feast! Real manicotti is easier to prepare and more delicious than ever, thanks to our gluten free manicotti noodles. Simply follow the instructions on the bottom of the box for a perfect baked manicotti. And be sure to use Jovial Organic Gluten Free Tomatoes - sweet, pure, and packed in BPA-free glass bottles. Try our recipe on the bottom! Certified organic by QAI. jovialfoods.com. This package was created with the environment's health in mind, too. The carton contains a minimum of 80% recycled materials and is 100% recyclable. The window is made from FSC wood pulp and is certified home compostable. When you are through enjoying this pasta, please remove the window from the carton and discard with your compostable materials or kitchen waste. Recycle the carton with paper recyclables. Product of Italy.