Icelandic strained lowfat yogurt with almond butter. 18 g protein per serving (See nutrition facts for fat content). 18-19 g protein per serving. 10 g total sugar per serving. Certified Gluten-free. Lowfat. 2% milkfat. All natural. No palm oil. No high fructose corn syrup. No aspartame. No sucralose. No stevia. No gelatin. No artificial colorings. No preservatives. No rBST (No significant difference has been shown between milk derived from rBST treated and non-rBST treated cows). Grade A. www.siggis.com. Contact us at hello(at)siggis.com.