Sustainable farming. Earth friendly agriculture. Certified sustainable/family farm. Non GMO Project verified. Gluten-free. Golden Summer by Karla S. Chambers, Co-Owner of Stahlbush Island Farms. Sustainably grown in USA. Stahlbush everyday gourmet. Stahlbush takes the hard work out of cooking meals. We clean, blanch, dice and prepare your beets so they're ready to incorporate in everyday meals. Our job is to make eating healthy effortless. Everyday gourmet starts with ripe, colorful and flavorful vegetables. Discover new recipes at: Great Ways to Enjoy: Puree roasted beets and stir into softened goat cheese; season with salt and pepper. Spread on toasted baguette slices. Toss prepared beets, fennel, celery, artichoke hearts, and apples with sherry wine vinaigrette for a crunchy salad. Saute in olive oil with minced garlic; add to an omelet along with crumbled feta cheese. Dust diced beets with cornstarch. Heat oil to 340 degrees F and fry beets until crisp outside and tender inside. Add thinly sliced roasted beets to beef or vegetable panini. Contact us at: sif(at) Find us on: Product made with green energy. Product of USA.