Vanilla. Pistachio. Caramel. Raspberry. Lemon. Chocolate. French family baker. Made with cage-free eggs. Our classic French macarons are made in the classic French tradition, sandwiching two petite cookies together with a flavored filling. The delicate light-as-air macarons come in six assorted flavors: Vanilla, pistachio, coffee, raspberry, lemon, and chocolate. Treat yourself to delectable macarons and indulge in France's favorite dessert. Simplicity is at the heart of our history. In 1936 our father, Gabriel Pasquier, opened his boulangerie in the small picturesque village of Les Cerqueux, located in the Loire region of Western France. From his culinary expertise and savoir-faire grew to what is now Brioche Pasquier. More than 40 years later, my four brothers and I have continued our family tradition, baking delicious pastries and desserts enjoyed around the world. For breakfast, as a snack, or for desserts - take a bite and enjoy the taste of France any time of day. - Pascal Pasquier. In France, macarons are often enjoyed for celebrations, as a special dessert, or anytime sweet treat! Facebook. Instagram. Get social with us briochepasquierus. Made in France.