Jacobs Farm Organic Rosemary
Jacobs Farm® Organic Rosemary. USDA Organic. Net Wt 3/4 OZ - 21 g. About Jacobs Farm and Del Cabo: Our desire to produce great tasting, healthy food in a sustainable and socially responsible manner inspired Jacobs Farm. Started in 1980 as a small organic family farm, Jacobs Farm grows over 60 varieties of organic culinary herbs on pristine farmland tucked in the verdant hills along the northern California coastline. In 1985, we launched Del Cabo, teaching organic farming methods to help small-scale farmers survive and flourish. Some 400 Baja farming families and the communities of the Del Cabo cooperative continue their farming traditions and prosper, while providing delicious organic tomatoes, vegetables and fruits grown using methods that protect the environment for future generations. Bring inspiration to your kitchen! Since we began 1980, Jacobs Farm has been dedicated to organic farming and healthy food with flavor. We hope to inspire you with our line of organic culinary herbs and edible flowers from our northern California coastal farm. The bright notes and distinct flavors bring a fresh approach, and since herbs are salt- and fat-free, they are a healthy way to make your favorite dishes even more delicious. Piney, pungent, passionate rosemary is a woody herb with fragrant, needle-like leaves. Rosemary's mildly astringent taste complements a wide variety of foods; it infuses with flavor everything from roast chicken to stews and tomato dishes. Healthy Soils, Healthy Plants, Healthy People®. Certified Organic by Oregon Tilth. Packaging made from 80% recycled material, including a minimum of 20% post-consumer recycled PET. Visit www.jacobsfarm.com and www.delcabo.com for more recipes.