Red Fork Pasta Skillet Sauce, Fire-Roasted Tomato

With red chile and smoked paprika. Serves 4+. Cooks in 20 minutes. Cooking demo. New American table. No gluten or artificial ingredients. A Better Way to Cook Pasta: Simply cook dried pasta in your skillet with our Red Fork Sauce. The result: Full-flavored, perfectly-textured pasta in 20 minutes. Every time. We love to serve this smoky, fire-roasted tomato version served topped with warm, melty cheese. Call 800-509-4441 or visit Facebook.