Amys Soups, Organic, Southwestern Vegetable, Fire Roasted

USDA Organic. Certified Organic by QAI. Certified vegan. Gluten free - vegan. No GMOs. Non-BPA lining. Light in sodium 50% less sodium than our regular soup. Contains 340 mg of sodium compared to 680 mg in Amy's Regular Southwestern Fire Roasted Vegetable Soup. No GMOs. No genetically engineered ingredients. For those watching their sodium, we created this version of our Southwestern Fire Roasted Vegetable Soup. It's made with organic fire roasted corn, vegetables, and black beans seasoned with green chiles and spices. Amy's Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing organic foods made with the highest quality ingredients. We love hearing from you. Questions or comments? Visit us at Look for us in the frozen aisle. Ready to serve. Do not add water.