USDA Organic. Gluten free. Certified Gluten Free by Celiac Sprue Association. www.csaceliacs.org. Certified Organic by Quality Assurance International www.qai-inc.com. No MSG. Dietz & Watson - Traditional family recipes. Pork free. We stand by no antibiotics ever (Chicken never administered antibiotics or animal by-products. Vegetarian grain-fed). No nitrates or nitrites added (Except those naturally occurring in sea salt and celery powder). Made with vegetarian grain-fed chicken (Chicken never administered antibiotics or animal by-products. Vegetarian grain-fed) with no added hormones (Federal regulations prohibit the use of hormones in poultry). What we feed our family is as important as family itself. Fully cooked. When German sausage maker Gottlieb Dietz founded our company in 1939, he set out to produce the highest quality deli meats and franks in Philadelphia. Today, Dietz & Watson is still a family owned and operated company driven by the philosophy we were founded on: Quality above all else. We take pride in hand crafting the highest quality organic, no antibiotics ever (Chicken never administered antibiotics or animal by-products. Vegetarian grain-fed), franks, sausages and deli meats from old-world family recipes. At Dietz & Watson we're passionate about what we do best - providing fresh and delicious deli offerings from our family to yours. Inspected for wholesomeness by US Department of Agriculture. www.qai-inc.com. www.dietzandwatson.com. www.csaceliacs.org. Twitter. Facebook. General Office: Dietz & Watson, Inc., Philadelphia, PA 19135. 1-800-333-1974. www.dietzandwatson.com.