Gluten-free. Fat reduced from 11g to 7g per serving. 36% less fat than our regular butter. From our co-operative of farm families since 1919. Natural creamery. Your support means the world to Cabot. Owned for generations by proud, hard-working farm families, Cabot is a northeast co-op that began in Cabot, Vermont, in 1919. Our traditionally crafted dairy products have won every award for taste, including Best Butter. Thank for choosing you Cabot. USDA Officially Graded: US grade AA when graded. Packed under Inspection of the US Dept of Agriculture. cabotcheese.coop. Comments welcome: info(at)cabotcheese.coop. cabotcheese.coop. Certified B Corporation.