Honest, simple ingredients. A classic Italian dessert. Cadia Italian gelato is slow churned giving it less air than ice cream for a richer, bolder flavor. Traditionally served at a slightly warmer temperature to keep its soft, whipped texture, let your gelato sit on the counter for a few minutes before serving to capture the authentic Italian experience at home. Created for neighborhood natural markets. Please recycle. Certified B Corporation. Cadia, is a brand of KeHE, a Certified B Corp.