Premium imported. Grilling, marinades, sauces, dressings. A Star Mediterranean food. Versatility & Usage Suggestions. Health: Grapeseed Oil has less saturated fat than olive oil, making it one of the healthiest oils you can have in your kitchen. This low saturated fat level means the oil will not solidify when refrigerated, making it ideal for salad dressings, sauces and marinades. Light Flavor: The light, nutty overtones allows the flavors of other foods to shine through when used for frying and baking. Star Grapeseed Oil can be substituted for vegetable oil in any recipe for a healthier alternative. High Smoke Point: With a smoke point of 485 degrees F, grapeseed oil has a lower risk of burning and splattering when frying and sauteing. Product of Spain and France.