CoolHaus Ice Cream 5.8 oz

AKA frank berry. Architecturally-inspired gourmet ice cream. Real California milk. Hashtag Wekeepitreal. Eatcoolhaus.com. The Story of Coolhaus: In 2008, while working our other jobs in design and real estate, we started making ice cream and cookies from scratch in our kitchen with local, sustainably sourced & unique ingredients. We named the combinations after architects we loved to support our community. Soon after, we bought a postal van and converted it into an ice cream truck. Popularity grew quickly, and now we have a national fleet, storefronts, and our handmade sandwiches available pre-packed like the one you're holding right now. Even though we've grown, nothing has changed about our sourcing, making things from scratch, innovating our favorite flavor combinations, or our punny architectural names. Inside, you will find a gourmet, handmade dessert product just like we make them fresh out of the truck and at stores. - Natasha & Freya, Owners & Founders. Frank Berry After Frank Gehry: Pritzker prize-winning architect. His works are cited as being among the most important works of contemporary architecture in the 2010 World Architecture Survey, which led Vanity Fair to label him as the most important architect of our age. He also happened to drive a truck to get him through college. - Wikipedia. All-natural. No GMO: Non-GMO ingredients. Locally-sourced ingredients. Grass-fed cows. No rBST: Bovine growth hormone. Tag your scoop at coolhaus. Instagram. Facebook. Twitter. Pinterest. Eatcoolhaus.com.