What makes our pancakes taste so good? Our secret is in the wheat - hearty, wholesome and grown in the high, clean air of the Great Basin around the small town of Lehi, Utah. Sherm Robinson, president of Lehi Mill, personally selects and buys each bushel, just as his father and grandfather did before him. Taste the difference that this type of personal attention makes. At Lehi Mill, our purpose is clear: Find the very best wheat and mill it into the finest grain products available.