A colorful gourmet field blend of savory quinoa. Better the world with every bite! Since 1937, our family has been growing wholesome, great-tasting grains while tending to soil, air, water, and wildlife as carefully as our crops. Our quinoa is cultivated in the temperate climate and nutrient-rich soil of the Pacific Coast using organic farming practices that helps us make better food for the table while leaving a better food for the next generation. So when you choose Lundberg, you can feel confident that you're bettering the world with every bite. Tri-Color Blend Quinoa: Colorful & complex. This blend of black, red, and white quinoa finds harmony in the sweet, savory, and slightly nutty flavors of each grain. Together, they make for a standout stand-in for taco meat or a whole grain addition to your favorite salad. Plus, this ancient grain contains all nine essential amino acids, protein, iron, and fiber!