Amy's Organic Cakes Orange

Amy's® Organic Cakes Orange. USDA Organic. No cholesterol. No GMOs. Family owned since 1988. Vegan. Non-dairy. Net wt 11 oz (312g). Typically, Amy would rather have a slice of cheese pizza than dessert, but she can't resist Amy's orange cake. When she was in high school, Amy would have a piece (made by Susan, our chef Fred's sister) in her lunch every day. Amy's orange cake is moist, light and delicious with the sweet taste of orange. We all love this cake, especially warm and topped with ice cream. It's also delicious with fruit or your favorite non-dairy topping. No one will believe it's not homemade! For variety you'll also want to try our chocolate cake and gluten free chocolate cake. 0g trans fat - no added MSG - no preservatives. No GMOs - no bioengineered ingredients. After the birth of our daughter Amy in 1987 we found there was little time to prepare the wholesome nutritious food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to produce delicious, nourishing frozen meals for health-conscious people too busy to cook. We use only the finest natural and organic ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. We like hearing from you. If you have any questions or comments, please write to us. Certified Organic by QAI. Certified Organic, Quality Assurance International. Carton is made from 100% recycled paperboard carton is recyclable. Find out more about our products, our company, our family, and what makes Amy's food so special at www.amys.com.