< Harvest Market - Healthy Living

phone (707) 964-7000
fax (707) 964-2837
email: harvest@mcn.org

Salads

Featured Recipes
Beef, Pasta &amp; Artichoke Salad with Balsamic Vinaigrette Big Fat Greek Salad
Beef, Pasta & Artichoke Salad with Balsamic Vinaigrette Big Fat Greek Salad
Show me only:
All Beef Pork Poultry Seafood Vegetarian
(177) Search Results:
All-American Chicken Blueberry Salad Platter (from US Highbush Blueberry Council)
Apricot-Dijon Pork Salad (from National Pork Board)
Arugula and White Bean Salad (from Delicious Living Magazine)
Arugula, Corn, and Tomato Salad (from The Picky Eater)
  
Asian Beef Salad (from National Cattleman's Beef Association)
Asian Noodle Salad (from Horizon Organic)
Asian Shrimp or Chicken Salad (from In Great Taste)
  
Asparagus with Lime Aioli, Egg and Green Onion (from California Asparagus Commission)
  
Autumn Apple, Ham, and Goat Cheese Salad (from National Pork Board)
Barbecued Thai Chicken Salad (from National Chicken Council)
Barley and Mushroom Salad (from Mushroom Council)
BBQ Pork Salad with Summer Fruits & Honey Balsamic Vinaigrette (from National Pork Board)
Beef Sirloin Salad with Dried Cherries (from National Cattleman's Beef Association)
  
Beef Tenderloin Dijon Salad (from National Cattleman's Beef Association)
Beef, Pasta & Artichoke Salad with Balsamic Vinaigrette (from National Cattleman's Beef Association)
Beefy Potato Salad with Green Beans (from The Beef Checkoff)
Beet and Potato Chicken Salad (from Eat Chicken)
  
Beet Salad
Bibb Lettuce Salad with Gorgonzola and Fresh Pear Dressing (from USA Pears)
Big Fat Greek Salad (from The Sugar Solution Cookbook)
Black Bean, Couscous, and Pepper Salad (from Fit and Fast Meals in Minutes)
Black Thai Mushroom Salad with Lime-Jalapeño Salsa (from Mushroom Council)
  
BLT Salad (from National Pork Board)
Blueberry and Spinach Salad with Hot Bacon Dressing (from US Highbush Blueberry Council)
Blueberry Shrimp Salad with Lemon Vinaigrette (from US Highbush Blueberry Council)