Harvest Market IGA Recipes
http://www.harvestmarket.com/Recipes/Detail/178/
Cranberry Glazed Cornish Hens with Wild Rice
An elegant main course dish to serve for any special occasion
Customer Rating:
2 Ratings 1 Comment
Yield: 4 servings
Ingredients
| 1 | box | Uncle Ben's Brand Long Grain and Wild Rice Fast Cooking Recipe | |
|
|
|||
| 1/2 | cup | sliced celery | |
|
|
|||
| 1/3 | cup | slivered almonds (optional) | |
|
|
|||
| 1 | can | (8 oz.) jellied cranberry sauce, divided | |
|
|
|||
| 4 | Cornish Hens, thawed (about 1 lb. each) | ||
|
|
|||
| 2 | tablespoons | olive oil, divided | |
|
|
|||
Nutrition Facts
Yield: 4 servings
Approximate Nutrient Content per serving:
| Calories: | 501 | |
| Calories From Fat: | 135 | |
| Total Fat: | 15g | |
| Cholesterol: | 98mg | |
| Sodium: | 595mg | |
| Total Carbohydrates: | 54g | |
| Protein: | 37g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Directions:
Heat oven to 425 F.
Prepare rice according to package directions. Stir in celery, almonds and 1/2 of cranberry sauce; cool.
Spoon about 3/4 cup rice mixture into cavity of each hen. Tie drumsticks together with cotton string. Place hens on rack in roasting pan. Brush each hen with some of the olive oil. Roast 35 to 45 minutes or until juices run clear, basting occasionally with remaining oil.
Meanwhile, in small saucpan, heat remaining cranberry sauce until melted. Remove hens from oven; remove and discard string. Spoon cranberry sauce over hens.
Compliments of Uncle Ben's
Please note that some ingredients and brands may not be available in every store.
Harvest Market IGA Recipes
http://www.harvestmarket.com/Recipes/Detail/178/
Customer Comments
Lori D Overland Park, Ks
“I prepared these cornish hens for a special birthday dinner. So delicious. What flavor. Compliments all over the place.”
Add a Comment Login